By
Maoshing Ni, L.Ac., D.O.M., Ph.D.
Have you ever witnessed someone eating one of
those fast food meals with a triple-burger sandwich, an extra-large
order of French fries, and an even larger serving of soda and reflected
- either to yourself or out loud - on how you could "hear their arteries
clogging?"
Of course you have. In fact, you might have even heard your own arteries
clogging as you consumed a meal filled with animal fat, simple sugars,
and processed foods. Both Western and Chinese medicine alike recognize
the importance of diet when battling high cholesterol, and eating
improper foods such as these can trigger the digestive system to build
up the amount of low-density lipoproteins (LDL) - which are also known
as bad cholesterol - in the blood. This can then lead to
life-threatening illnesses such as heart attacks, strokes, and, of
course, clogged and hardened arteries.
Cholesterol, however, is a tricky condition. A person with high amounts
of LDL cholesterol in their blood may have inherited the condition from
a genetic predisposition, and it may not seem like changing the diet can
help in any way. Happily for your health, this isn't true, and I have
had tremendous success treating patients with very high cholesterol who
simply needed a change to their diet and lifestyle to improve their
health. Keep in mind that this change in diet does not have to be an
all-or-nothing overhaul of deprivation and starvation. If you have high
cholesterol, start simple!
Try incorporating the following five foods into your diet. They are high
in fiber and low in cholesterol. They will not only help to lower your
LDL cholesterol levels, but also benefit your body's health in general.
1. Apples: A study was conducted in Finland to determine whether
or not eating apples can lower cholesterol. The results of this study
determined that eating three apples a day for three months can help you
drop your cholesterol level by twenty points. This is a result of
apple's high amount of pectin, which is a source of dietary fiber that
will draw LDL out of your system. Also, quercetin, an antioxidant, helps
to inhibit the amount of LDL in the bloodstream. As autumn is a time for
apples, be sure to take advantage of all of the tasty varieties that the
season offers.
2. Spinach: Spinach, along with other green leafy vegetables,
contains a carotenoid known as lutein. Lutein has been associated with
the prevented buildup of cholesterol in the blood. With a little help
from one or two helpings of fresh spinach, you'll be on your way to low
cholesterol levels in no time!
3. Oats: There are few things as satisfying as a warm bowl of
oatmeal in the morning. Whole grain oats, like whole wheat, are a
high-fiber grain. While whole wheat is helpful in lowering cholesterol,
oats contain more soluble fiber and therefore are more likely to reduce
the levels of LDL cholesterol in your system. When eating foods
containing oats, however, be sure to always eat whole grain oats,
because the oats found in processed foods like granola bars often don't
contain soluble fiber.
4. Homemade orange marmalade: Who would guess that this delicious
fruity spread would also be good for lowering LDL cholesterol? Orange
marmalade includes orange rind - which contains compounds known as
polymethoxylated flavones (PMFs). PMFs are found in the pigment of
orange peel and are responsible for lowering bad cholesterol -yet not
reducing good cholesterol. You can use orange rind in your cooking as
well.
5. Green tea: Green tea is beneficial for many conditions and
ailments, and LDL cholesterol is no exception. Drink one cup of green
tea daily and you may find that your high LDL cholesterol levels will
say their final farewell.
Lowering your cholesterol starts with the foods you eat - and the foods
you choose not to eat. Be sure to eat plenty of fruits, vegetables, and
whole grains. Eating the right foods can help you on the way to a long,
healthy life. As always, talk to your physician before beginning a new
health regime.
I hope you will take these tips and lower your cholesterol levels. I
invite you to visit often and share your own personal health and
longevity tips with me. To learn about more safe and natural ways to
lower your cholesterol, look in my book Secrets of Self-Healing. Click
here to find more information.
Dr.
Maoshing Ni, L.AC., D.O.M., PH.D., DIPL. C.H., DIPL. ABAAP
Dr. Mao is a Licensed Acupuncturist, a Diplomat of
Chinese Herbology and a Diplomat in Anti-Aging. He is currently in
general practice with special interest in immune, hormonal and aging
related conditions. He was awarded the Outstanding Acupuncturist of the
Year Award in 1987. Dr. Mao along with Dr. Dao, his brother and father,
founded Yo San University of Traditional Chinese Medicine in Santa
Monica, California. He is currently director and a professor of Chinese
medicine at Yo San University. Dr. Mao is a member of the American
Academy of Anti-Aging Medicine, the AOM ALLIANCE, American Society of
Acupuncturist, the American Association of Acupuncturist & Oriental
Medicine and National certification Commission for Acupuncturist &
Oriental Medicine Diplomat in Chinese Herbology.